iCook After School - Tri 2 - Winter Sessions

Time: 3:30 pm - 4:30 pm
Date: Wed, February 12, 2020 - Wed, March 11, 2020
Ages: K - 4th Grade

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iCook After School

This winter, our chefs-in-training will learn how to make delicious and nutritious recipes, including Lasagna Cups, Horchata, Green Bean Fries, Avocado Brownies, and Baked Apples, to name but a few. We will travel across the globe to learn about culinary traditions of the Mediterranean, Middle East, and Mexico! Our little chefs will build on their knowledge of cooking safety and the fundamental cooking techniques including peeling, breading, blending, melting, slicing, dicing, chopping and more. 

Session 2


Wednesday, February 12 – March 11 (5 Weeks)


K-4th Grade


Kenilworth Assembly Hall

410 Kenilworth Ave, Kenilworth, IL. 60043 


3:30 PM – 4:30 PM 


$125 (includes all materials & ingredients for two recipes for each class)



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